… time a few years ago, I gladly adopted the tradition.
The Cajun Holy Trinity (onions, celery, and bell pepper ) forms the base of my delicious black-eyed peas dish. As soon as you start sautéing these …
… cup celery, diced
1/2 cup red grapes, sliced into quarters
1/4 cup red onion, diced
1/4 cup pecans, toasted and chopped
3 tablespoons parsley, chopped
Sea salt and freshly ground black pepper …
… tomatoes
salt and pepper to taste
Preparation:
Preheat the oven to 350.
On a small pan pour the olive oil and arrange the garlic cloves and the grape tomatoes.
Roast until …
… cup chopped scallions
1/3 up fresh basil, slivered
1/4 cup olive oil
1/8 cup balsamic vinegar
1 clove of fresh garlic, minced
1/2 tsp kosher salt
fresh ground black pepper …
… Quesadilla
Ingredients:
8 chicken tenders
1 small onion
6 cloves garlic, peeled
kosher salt
black pepper
olive oil
1 lemon
3 large Anaheim chili pepper s …
… 2 tsp Kosher salt fresh ground pepper to taste 1/4 cup extra virgin olive oil, plus extra to saute 2-3 Tbsp Balsamic vinegar Preparation: Place the kamut in 4 cups water, bring to a boil, reduce …
… 1/2 cup chopped fresh parsley 1/2 cup chopped green onions 3 tbs fresh lemon or lime juice 1 tbs honey 1 tbs dijon mustard 1 tsp kosher salt 1/2 tsp ground black pepper …
… latest version includes ground chipotle pepper . Chipotle doesn’t make this loaf spicy at all. Instead, it pleasantly enhances the complexity of the flavor. The bulgur wheat keeps the loaf moist and adds …
… flavor. The chipotle powder is the secret ingredient that defines this quiche. Chipotles are mesquite smoked ripe jalapeno pepper s and provide a moderate warmth that won’t overwhelm the palate. Once you …
… cup amaranth
1 teaspoon kosher salt or to taste
ground black pepper to taste
8 ounces sausage, preferably Portuguese linguiça, or chorizo, thinly sliced
1 can white beans, rinsed and …
… bread crumbs
1 cup coarsely chopped walnuts
1/2 to 1 tablespoon hot red pepper flakes
1/2 cup roughly chopped Italian parsley
3/4 cup freshly grated pecorino Romano cheese
1 pound …
… mexico chili pepper (if available)
1/2 tsp cumin powder
salt to taste
1/4 tsp black pepper
Preparation:
Prepare basic quinoa.
Bring 2 quarts water to a boil in a large …
… (optional – 3 Tbsp mayonnaise + 1 tsp or more red pepper sauce – we like Sriracha chili sauce)
Preparation:
In a medium sauce pan, combine 2 cups brown Calrose rice and 3 cups of water. Bring to …
… rinsed well
Spice Blend
1 Tbsp garlic, minced
2 tsp cumin powder
1/8 tsp ground red pepper (or to taste)
1 tsp dried oregano
2 or 3 leeks chopped (white only)
1/2 bunch fresh cilantro, …
… diced
2 green onions, finely chopped
2 Tbsp lemon juice
1/3 cup olive oil
2 cloves garlic, crushed
1/2 tsp dried tarragon
fresh ground black pepper , to taste
1 tsp kosher …
… Tbsp olive oil
2 tsp kosher salt
2 Tbsp chili powder (Hatch green chili powder if you can get it)
fresh ground black pepper , to taste
1 Lemon
Preparation:
Rinse shrimp …
… juice
1 tsp kosher salt
1/4 tsp cinnamon
1 clove garlic, crushed
Fresh ground black pepper to taste
Preparation:
Pour boiling water to cover bulgur wheat and allow …
Like other people, I wanted to start making healthier food for me and my family. I got some quinoa but I didn’t really know what to do with it. I had put a piece of chicken (salt, pepper , onion, etc) in …
Just tried it, and it was great! I couldn’t find the chopped green chili though, even in the Goya section of the store… wonder what it would look like. I used a few serrano pepper s instead. Next time …
… for introducing me to ground chipolte! Maybe some whole wheat extra fine bread crumbs and some green bell pepper s? Thank you! …
