Turkey and Blue Cheese Salad Sandwich

Ingredients:

• 12 ounces leftover turkey, chopped
• 1/2 cup blue cheese, crumbled
• 1/2 cup light mayonnaise
• 1/2 cup celery, diced
• 1/2 cup red grapes, sliced into quarters
• 1/4 cup red onion, diced
• 1/4 cup pecans, toasted and chopped
• 3 tablespoons parsley, chopped
• Sea salt and freshly ground black pepper to taste
• A fresh loaf of rustic whole grain bread, thinly sliced

Preparation:

1. Mix prepared ingredients in a bowl.
2. Cover and chill in the refrigerator.
3. Serve over thinly sliced whole grain bread.