This bread was delicious! All I had was regular wheat flour and I omitted the nuts so my 21-month-old could enjoy it with me. I’m thinking of trying to bake it in cake pans and top with cream cheese frosting …
great recipe. i added 1.4 tsp of nutmeg too. And I dind’t have sourcream so I used 1/4 c. ricotta and 1/4 c. cream cheese. they turned out excellent! Also, a quicker way to prepare the sweet potatoes it …
this recipe is amazing! to go a bit further with the indulgence try them warm with vanilla ice cream . always a hit at the house and gone so quickly. thanks. …
These are fantastic…. I added a little bit of organic cream y peanut butter …
…hey added to the dough 4 bananas mixed with 8 dates…Believe me it will make better and moister ( and then you dont need to add Honey and molasses )
Just finished making these cookies and they are AMAZING!!! I added one mashed banana, tsp of cream y peanut butter, and the walnuts for a banana nut peanut butter oatmeal cookie and it made them taste like …
… on hand — and I made them very large using an ice cream scoop. I had nine delicious chewy cookies. …
This would make a nice dessert with ice cream ! …
When I made these I used a quick cook oat and instead of butter or apple sauce (neither of which I had)I used 1 1/2 cup heavy whipping cream . With no other changes they turned out delightfully crunchy …
I used a banana instead on an egg to make them vegan…or more vegan at least (still used honey). They were delicious 🙂
Vegan means no animal products – therefore, sour cream and yogurt are both from cows. 🙁 There are some great egg alternatives out there that are based on corn starch/tapioca starch as thickeners and …
… changed their formula to make it “cream ier;” and, though I have no idea what the change is, the cookies were considerably drier and less structurally stable this time. I’ve had this same experience with …
That’s the recipe I’d been looking for, a long time indeed. Thank You so very much for coming up with such an easy one. Since I don’t have any experience of Baking and I hate cream ing the butters and sugars. …
ummm…yogurt and sour cream are NOT Vegan…she’s looking for no dairy… I would say use Ener-G egg replacer from from the health food store. …
yes just substitute one egg with one scoop of sourcream or greek yoghurt. this always works for most recipes. pancakes and cookies. …
… I added a chip to each cookie, and that helped make it a little sweeter. I did try adding a cream cheese frosting as a “fix” to some of them. In the end, they really didn’t need frosting. Next time I’ll …
