Hi nomad – You can always leave the millet out. It adds a wonderful crunch, but leaving it out will not adversely impact the cookie . …
Yes, unsalted butter – we all loved the crunch from the millet, too.
These were a big hit with my son, and were very easy to prepare. I added a 1/2 tsp. of salt. Thanks for the recipe!
These sound terrific, especially for my preschooler! Are you supposed to add cooked oatmeal in step 3, or just uncooked rolled oats? Thanks.
This looks like another great recipe. I already made your oatmeal cookie s and my kids and husband just LOVED them! Thank you so much for that recipe. 🙂 Over the past couple of years I’ve turned into …
Hi Gabby. White whole wheat (whole grain) flour is milled from hard white wheat. It has a higher gluten content than flour milled from soft white wheat. We prefer it for cookie s and breads. Our experience …
… in 1 1/2 cups of mashed bananas? By the way, I just made your Healthy Oatmeal Cookie s last weekend and my husband and I loved them! Thank you for this wonderful site! …
I bought white whole wheat flour on your recommendation and have so far used it for cookie s with great results. I think this’ll be next. …
… the amazing oatmeal cookie s as well! 🙂 …
Thanks teachypeachy! You might try this one (http://wholegraingourmet.com/recipes/43-cookie s/57-multigrain-indulgence.html) too. It has been my favorite lately. …
Amazing cookie s!!nutricious and delicious. …
Came looking for whole grain cookie recipes to make for my mommy-child group tomorrow, as I never bake “regular” cookie s anymore. All my cookbooks have become obsolete! Thank goodness for the Internet! …
Hey there!! I decided to find a healthy cookie recipe as I don’t have time to eat breakfast in the morning and found your recipe to be excellent for this (tho my peers consider these to be to healthy to …
Great cookie s, but they did come out like a cake kind (like cuca in my country) …. though it is a good alternative for those who are trying to eat healthier. …
These were an excellent alternative to the normal oatmeal cookie . So good. My kids loved them. And I also liked the tip for the honey. It worked like a charm. Thanks. …
I had a nice quiet fall day, decided it would be a good time for a batch of oatmeal cookie s. Thought I would give these a try. The first batch came out really nice, but I forgot the 2nd batch until I smelled …
I made these cookie s yesterday. I used mostly pumpkin and a bit of olive oil for the fat and added cranberries and chocolate chips. they are so yummy! …
I can not believe these cookie s are actually healthy, they are so delicious! Make a great sweet treat! Thank you for sharing the recipe! …
… had a great flavor, a little soft so in the next batch I added some butter which really helped 😆 tasty! healthy! made 20 cookie s with less than 90 calories in each! …
I’ve been making these cookie s for years and I just have to say they are absolutely delicious. Not for everyone, but they’re the only kind I make anymore. Thanks so much for the recipe! …
